1 oz St. George Absinthe @stgeorgespirits
0.75 oz lime juice
0.5 oz pineapple juice
0.5 oz Gabriel Boudier crème de pêche @gabrielboudier
0.5 oz cilantro syrup (swipe for recipe) cilantro from @woodlandgardensathens
Shake and strain into a chilled flute. Top with zero dosage sparkling wine.